Like all the other dishes from Trek’n Eat, this chili con carne is easy and uncomplicated to prepare and is quickly ready for serving. The meal contains kidney beans, beef, roasted onion, tomatoes, pepper, salt and spices.

Ingredients: kidney beans, minced beef, tomato powder, roasted onions (contains gluten), potato flour, gravy, fava beans, sunflower oil (contains milk, E551), salt, ginger, paprika powder, parsley, garlic powder, thyme, caraway, chilli powder, rosemary extract, Cayenne pepper, summer savory, natural flavouring

Fill the bag up to the maximum filling line (450 ml) with boiling water and stir well. Close the bag and leave it to steep for 10 minutes. Ready quantity approx. 630 grams.

This product should be taken as part of a varied and balanced diet and in conjunction with a healthy lifestyle. Packed in controlled atmosphere. Store in a cool, dry place.
Specific features: Allergens: contains gluten, lactose, milk, soy

Technical features